Went to the local sams club to get some butts. Looking forward to trying the Pork n Pull. Guess what, not a single butt in the store. As I'm searching for something else to smoke on this rain day I stumbled across some little tri tip steaks. Never seen tri tip there before and walmart quit carrying them so I asked the butcher. He said they don't put out the whole ones because they just don't sell. So I had him go back and grab me a whole bag of them. Ended up with 7 tri tips. Had to go to Walmart to grab 2 butts also since that was my main plan. Vac sealed 5 of the tri tips for freezer. Injected butts with creole butter and seasoned with tatonka dust and JB's fatboy, and seasoned tri tips with tatonka dust and Oakridge Black ops.















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