Cowboy Butter Recipe

[Kyote]

Giddy up..








Cowboy Butter Recipe




This cowboy butter recipe is the perfect topping or dipping sauce for grilled steak, chicken, shrimp, or veggies, loaded with fresh herbs and spices!





























Ingredients

• 1 stick unsalted butter (8 tablespoons, softened)
• 4 cloves garlic minced
• 1 tablespoon spicy brown mustard Dijon can be used
• Juice from ½ a lemon + zest
• 1 tablespoon chopped fresh parsley
• 1 teaspoon chopped fresh chives
• 1 teaspoon chopped fresh thyme
• 1 teaspoon paprika I love smoked paprika or hot paprika
• ½ teaspoon cayenne
• ½ teaspoon crushed red pepper flakes or use hot sauce, or both!
• Salt and black pepper to taste

AS A SERVING SAUCE

• Melt the butter slowly in a pan.
• Gently stir in the remaining ingredients until well combined.
• Serve as a dipping sauce or spooned over your dish.

AS A COMPOUND BUTTER

• Mix all of the ingredients together in a small bowl, then transfer to a layer of plastic wrap. Form the butter mixture into the shape of a log about 1 inch in diameter, then wrap in the plastic.
• Refrigerate until hardened, then slice and serve over grilled meats or veggies.

[barkonbutts]

Yep a great way to finish the steak if you ask me!!

[Slanted88]

That'll eat good!

[SMOKE FREAK]

Yep.

[nickelmore]

Thanks, I will add this to the many things to do this weekend.

[Kyote]

Thanks, I will add this to the many things to do this weekend.

Right?