Easy Brisket Rub

[Capt Dan]

One of the simplest rubs you'll ever find, and its quite good on brisket or chucks. I use it all the time. I am always experimenting,but this rub has been a good standby for over a year now.

equal parts of all ingedients

Turbinado sugar
Kosher salt
Smoked paprika
Mild chili powder
Ground black pepper

I alway rub the beef at least 8 hrs in advance if i can.

[BigRedQ]

Thanks Dan, can never have too many rubs at yer finger tips.

:-)

[Slanted88]

Thanks, copied & pasted to word!

[HawgHeaven]

Thanks Dan, just so happens a brisket is in the works foir Sunday!! Perfect timing!

[Slanted88]

Gig is on fer Sunday...me daughter is venturing into the Q biz! She is a semi retired chef...thinking of her own gig...

[Ozric]

Thanks, copied & pasted to word!

x2 Filed in my Rubs & Shakes folder under the file name Cap’n Dan’s Ol’ Standby Rub.

[Abelman]

Thanks, will give it a try. Sounds good!

[SMOKE FREAK]

I do miss all the briskets and ribs that Dan used to share with us...

[HawgHeaven]

I do miss all the briskets and ribs that Dan used to share with us...

Ditto.

[Fishawn]

Gig is on fer Sunday...me daughter is venturing into the Q biz! She is a semi retired chef...thinking of her own gig...

Cat Daddy, that will be a Bronco Brisket and will be done early.....

I do miss all the briskets and ribs that Dan used to share with us...

Ditto.

Double ditto Phyl

[Richtee]

I do miss all the briskets and ribs that Dan used to share with us...

Amen... as a guy lucky enough to cook with him, his company and sense of humor as well

[Jay 41]

Thanks for sharing that, will try it out as soon as I can dig the smoker out of the snow bank.