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  • summer sausage

    Hi. When smoking/cooking a sausage like summer sausage do I use the water pan with water in it or not. I know that this is a slow cooking process just wanted to know if I need the water. Once again thanks for the help!

  • #2
    Nope.. No water pan.
    Ken


    I Should Have Been Rich Instead Of Being So Good Looking

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    • #3
      Originally posted by Texas-Hunter View Post
      Nope.. No water pan.
      yep what he said
      sigpicbrinkman pitmaster deluxe
      members mark upright propane smoker
      kingsford bbq
      23"weber kettle






      __________________

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      • #4
        Make that 3 NO's. Have not used mine in a few years for anything actually....
        sigpic

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        • #5
          Water pan? WTH is a water pan.


          Tom

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          • #6
            Hum I must be behind times here I use mine all the time
            2-22.5'' weber
            1-18'' weber
            1 smokey joe
            22.5'' wsm
            24'' smoke vault
            1-outhouse
            Certified,Smoked Meat Sausage Head
            Smoked meathead #135

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            • #7
              Agreed no water pan

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              • #8
                Used mine once, pain in the *^&^$%%#
                Chargriller Pro w. sfb
                Ducane 4100 propane grill
                Brinkman Electric


                Member # 200

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