Some Boring Sausage Making Pictures For Those Of You Wanting To Look At Sausage Picts

[Fishawn]

Stuffed some of Checkered Past's Italian, some Jimmy Dean clones & some Chili-Garlic-Mango links last night in the still to be finished man cave.

[Zeeker]

Just beautiful Scott...

[doctor phreak]

[doctor phreak]

Just beautiful Scott...

zeeker glad to see you buddy.....

[Slanted88]

Man...Lester! You got that link gig goin! Right nice!

[Meat Hunter]

Nice lookin links there buddy, very nice.

[HawgHeaven]

Excellent looking links bro, but I really loved the money shot...

[Fishawn]

Excellent looking links bro, but I really loved the money shot...

[ALX]

Lookin good Jimmy D....

[moselle]

Beautiful.
What kind of casings did you use?
What meat did you use with the mango?

[Fishawn]

Beautiful.
What kind of casings did you use?
What meat did you use with the mango?

I used the Butcher & Packer Select Hog casings 29/32 mm.... Best casings I have used yet (although Erain reported getting a bad batch of them)

All 3 are ground pork.

The chili-garlic-mango links are crazy good flavorful & this combo also works great with chicken & pineapple in place of mango, etc. The mangos I used are the dried, but have used both dried & fresh pineapple in them. Jalapenos also work & add an extra color, texture & different heat.

The base for the flavor is this stuff


Then add whatever you feel like.... I like the sweet & heat thingy

[moselle]

yum.
this weekend is my maiden solo voyage into sausage making:)
I have some of that rooster sauce. It sounds great.

[crusty ol salt]

i'm sill trying to wrap my mind around the fact that there are people out there who find food porn "boring"

them's some great looking sausages

[Fishawn]

yum.
this weekend is my maiden solo voyage into sausage making:)
I have some of that rooster sauce. It sounds great.

Good luck Mo, you know you have plenty of support here if you have a question..... Can't wait to see what you come up with..... Any ideas yet? Love to here what you have planned

[44 bbq]

One of these days, I'll have to get the set up to make sausage. Really getting tired of the store bought chit. Sometimes it's ok and others it sucks.