Chicken sausage?

[Texas-Hunter]

TH has a Cordon Bleu recipe also I believe somewhere.

Here it is... LINK

[curious aardvark]

as long as you're using thigh and NOT breast - then any pork recipe will work just fine.

Did a turkey and cranberry recipe last year that would work just as well with chicken thigh. Think I posted it up ....

here ya go -
Works great for both fresh sausage and snacksticks and summer sausage etc

But I've used bog standard prok recipes with chicken thigh and it works fine.
Chicken breast - totally different. no real flavour and the muscle fibres don't generally bind well.

[Hoser]

Here's one for chicken brats that I like a lot.

brats

[Fishawn]

How about some of Checkered Past's Italian with chicken. I have not done that combo yet, but I bet it would be great with chicken. I have done up 5# with ground turkey & it is excellent.

[SmokinOutBack]

How about some of Checkered Past's Italian with chicken. I have not done that combo yet, but I bet it would be great with chicken. I have done up 5# with ground turkey & it is excellent.

And I just happen to have some left too.

[Fishawn]

And I just happen to have some left too.

Keep us posted on this, I am interested in what you think. Man, I bet it's good stuff

[SmokinOutBack]

Keep us posted on this, I am interested in what you think. Man, I bet it's good stuff

Doing 10 lbs this weekend, probably gonna do half of TH's feta/spinach deal, and like the sounds of the dijon mustard one as well. We'll see what develops. Maybe I'll pick up some more chicken and do all 3.

[Richtee]

Maybe I'll pick up some more chicken and do all 3.

By God.... THERE'S an idea!

If you do the Dijon..note the extea mustard and dill...read the whole thread. It's a good addition.

[SmokinOutBack]

By God.... THERE'S an idea!

If you do the Dijon..note the extea mustard and dill...read the whole thread. It's a good addition.

I did read it and it sounds like a winner for sure. Thanks.