Oriental Ramen Broccoli Cole Slaw

[dscott]

I made this yesterday and I have to admit, for as easy as it is, it is very good.
sorry, didn't take a pic.

2 (3 ounce) packages beef-flavor ramen noodles
2 (8 1/2 ounce) packages broccoli coleslaw mix
1 cup toasted slivered almonds...
1 cup sunflower seed
1/2 bunch green onion, chopped
1/2 cup sugar
3/4 cup oil
1/3 cup white vinegar
Directions:

1
Before opening noodles, crush into 1 inch pieces. Open packages and set aside flavor packets.
2
Place noodles in bottom of large serving bowl. Top noodles with broccoli slaw, then sprinkle with almonds and sunflower kernels, and green onions.
3
In a separate bowl combine sugar, oil, vinegar, and flavor packets from noodles. Pour over slaw, cover and chill up to 24 hours.
4
Toss before serving.

[chisoxjim]

I was looking at some recipes for this dish online a couple weeks ago.

id find a way to eliminate using the seasoning packets. 1 of those gives you over 30% of your daily recommended salt intake.

I use a splash of fish sauce for the salt and then use citrus and other acids to balance it out.

[dscott]

I was looking at some recipes for this dish online a couple weeks ago.

id find a way to eliminate using the seasoning packets. 1 of those gives you over 30% of your daily recommended salt intake.

I use a splash of fish sauce for the salt and then use citrus and other acids to balance it out.

Yea, I didn't think about that. This makes enough for about 7 or 8 good size servings.

[crusty ol salt]

my wife knows the way to my heart is to make a batch of this....

very good stuff

[Abelman]

My Mom used to make this for BBQ's and get together s. Always a hit and a fan favorite!

Thanks for posting your recipe