After seeing great examples on this forum, I decided to make a fatty. Mild Italian sausage sprinkled with paprika, red pepper, and basil. Stuffing was diced apples, mushrooms, and onions sauteed in butter until soft. Cooked at 300 degrees on a buddies Weber. Delicious!!
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Apple and sausage fatty
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Great job on your first fatty. You're doomed now. They are addictive.S-M Misfit #16
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Very nice!Like the jacked in gig of flavor!
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Looks and sounds great! Awesome job!Becky
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Great looking fatties.Do not go gentle into that good night. Rage, Rage against the dying of the light.
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