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Lobster Bisque with Stuffed Shrimp!

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  • #16
    Looks real tasty. I will be back to give you some points when I am allowed.
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    • #17
      Originally posted by gmotoman View Post
      Wow I'd never been a fan of lobster, but this thread makes me think I need to give it another try.
      Ditto!
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      • #18
        where's the last plated pic ??????

        I could eat so much of that I'd be incapable of standing up
        serious food

        love this bit:
        2 lbs uncooked lobster
        IF only I could lol - either find one or afford it if I could :-)

        Bought some 21 count shrimp monday - the stuffed shrmp is definitely on
        Made In England - Fine Tuned By The USA
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        • #19
          Originally posted by Richtee View Post
          OK. Now... THAT is a step up, folks... dare I say- Squirrel-ish? DCarch? crap- twice in a day...rare for me folks ;{)
          Thanks Rich. this soup did turn out really good!!

          Originally posted by butcher View Post
          one word DAMN!!!!!!!
          Thanks Butcher!!

          Originally posted by Wingman View Post
          Get in my Belly!
          That there is worthy! Nicely done!
          Thanks Rob... one would think this would be just as good with those big ol rock crabs you all have there!

          Originally posted by Zeeker View Post
          Out of the park Bark. Just a fine looking finished product... to ya...
          Thanks Zeek!

          Originally posted by Bearcarver View Post
          Awesome, Brian!!!-----------

          Bear
          Thanks Bear! Always good to see you posting!!

          Originally posted by tenacious bee View Post
          Looks real tasty. I will be back to give you some points when I am allowed.
          Thanks TB!

          Originally posted by sweet_magnolia View Post
          Ditto!
          Thanks Becky!

          Originally posted by curious aardvark View Post
          where's the last plated pic ??????

          I could eat so much of that I'd be incapable of standing up
          serious food

          love this bit:
          IF only I could lol - either find one or afford it if I could :-)

          Bought some 21 count shrimp monday - the stuffed shrmp is definitely on
          Did not realize you all did not have lobsters over there.. they seem to be pretty available around here this year! 12.99 per pound.. that one cost 19.50... a bit pricey but sometimes you have to have it! Wish I could get them like Hoser... he has a whole grill full of them sometimes... I read last 4th of July they were going for 4.99 a pound in the North East! that is cheaper than lunch meat!
          Brian

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          • #20
            Annnnnd........
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            • #21
              Originally posted by barkonbutts View Post
              Thanks Rob... one would think this would be just as good with those big ol rock crabs you all have there!
              We have Red Rock crabs but we also have the Dungeness crabs which are by far my favorite of all. The meat is sweeter and richer. Not good for my gout but I will risk a meal every now and then.
              Smoke it.. and they will come!

              Rob
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              • #22
                Yea we don't have lobster either but we have painted Crays over west and spiny Crays over the east and NZ.
                They are bloody expensive though about 60 bucks a kg on a good day.
                NZ also has pack horse Crays that grow in excess of 25 kg
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                • #23
                  Wow!! worthy for sure
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                  • #24
                    they have lobsters on the coast - I live smack damn in the middle of the country - as far from the coast as you can get. Okay it's only about 3 hours drive - but in that three hours the lobsters shrink to an average weight of about 10oz, get boiled to death and cost the same per gram as platinum dust.

                    So I usually just use the big costco shrimp. This week only £10.99 a kg - the new harvest must be in, last month they were nearer £16 a kg.

                    So the stuffed shrimp are a must do - find me a tin of crab meat and I should be good to go :-)
                    Made In England - Fine Tuned By The USA
                    Just call me 'One Grind'



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                    • #25
                      Most Excellent...

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                      • #26
                        You are just killin' me here with that deal. Wow.
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                        • #27
                          Alex, can you get frozen Langostinos ? I have used them in lieu of lobster in some recipes and it worked out well. I can get a 12 oz bag for about six dollars.
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                          22.5" Weber Silver
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                          Masterbuilt 30" MES digital
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                          Char-Broil Big Easy 3 in 1
                          Char-Broil COS with Ron Fischer mods.
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                          • #28
                            Da soup nazi has done it again... looks like something i would like to give a shot some day. thks for sharing another gem, look dang good!
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                            • #29
                              Originally posted by Hoser View Post
                              Wow!! worthy for sure
                              Thanks Hoser!!

                              Originally posted by 1Cavman View Post
                              Most Excellent...
                              Thanks Rich!!

                              Originally posted by SmokinOutBack View Post
                              You are just killin' me here with that deal. Wow.
                              Thanks S.O.B. it was great. hope you dont get tooo much snow!!

                              Originally posted by erain View Post
                              Da soup nazi has done it again... looks like something i would like to give a shot some day. thks for sharing another gem, look dang good!
                              Thanks E! It is goood!
                              Brian

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