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vacuum sealer reviews by cooks country

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  • vacuum sealer reviews by cooks country

    Vacuum Sealers
    Print | Add to CookbookPublished August 1, 2009.
    Do they save food from freezer burn, or simply suck your wallet dry?

    Product Tested Frost-free Easy to Use Price*
    Highly Recommended
    Pragotrade Vacuum Sealer Pro 2300
    The Rolls-Royce of vacuum sealers. It was the only model with bags strong enough to keep frozen food perfectly sealed and frost-free after two months. But it was expensive, large, and heavy (26.5 pounds), and you must press on the lid during vacuuming. Only for the devoted freezer-owner.
    $469.95
    Recommended
    FoodSaver V2240 Vacuum Sealer Kit
    Intuitive and easy to use, this hands-free model was much smaller and lighter than our heavyweight winner, sealing food tightly and quickly. After a month, tiny air pockets formed around food, but packages stayed sealed with minimal frost. At two months: early signs of freezer burn.
    $99.99
    Recommended
    Rival Seal-A-Meal VS107 Food Saver with Hold Release
    This relatively lightweight model was harder to use than the FoodSaver V2240; we had to push the lid during vacuuming, but it sealed as tightly. After a month, we saw tiny air pockets and frost, but packages stayed sealed. At two months: early signs of freezer burn.
    $63.02
    Recommended with Reservations
    FoodSaver V3840 Vacuum Sealer Kit
    This model sealed as tightly as the other FoodSaver model, but its bells and whistles didn't justify the extra $73. Sitting vertically to save space, it's still wider than other models. The sealing slot is too narrow, and we found no difference between "dry" and "moist" food functions.
    $173.97
    Not Recommended
    Reynolds Handi-Vac Vacuum Sealer
    As long as food didn't get caught in the zipper, this handheld device made a tight seal at first. But after one months, bags of coffee that had been brick-hard were loose, and other foods were covered in frost.
    $18.35
    Not Recommended
    Zip Vac Portable Food Storage System
    This handheld model sealed tightly, but broke after just six uses. A backup unit had similar problems. If food got near the zipper, it wouldn't seal. After a month in the freezer, bags lost their seal. And while the device is cheap, its bags are not.
    $29.99
    Not Recommended
    Oliso Frisper Vacuum Sealer
    This model works by puncturing a hole in a reusable bag to draw out air, then heat-sealing around the hole. But its vacuum was too weak for a tight seal, especially around curvy strawberries, and it was so loud we wanted earplugs.
    $59.99
    Not Recommended
    Deni Freshlock Turbo II Vacuum Sealer
    Between pressing on different corners and having to seal three sides of a roll to make a bag, this model is a hassle. Bags felt cheap, the thin melting wire almost broke after three uses, and its weak vacuum struggled mightily.
    $97.99

    *Prices subject to change.
    Please ignore all spelling errors and typos my pet monkey does all of my corespondence

  • #2
    My food saver torqued me off this morning when it decided I was going too fast.

    But my venison is good for at least a year.
    Last edited by Kingudaroad; 06-27-2009, 07:23 PM.
    Keith

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    • #3
      LOve my foodsaver,maybe 1 out of 30 bags have a problem. maybe not even that many.
      2-22.5'' weber
      1-18'' weber
      1 smokey joe
      22.5'' wsm
      24'' smoke vault
      1-outhouse
      Certified,Smoked Meat Sausage Head
      Smoked meathead #135

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      • #4
        Bought a new FoodSaver Pro lll ... Our old on just can't handle the continous use from sausage packaging.

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        • #5
          Lv my foodsaver,used it about three hrs yesterday putting up PP and brisket and sasuage. the only time i have a problem is when I go to cut the bags too small and have to take some out to fit the sealer,bummer. Im scotch/irish tryed to cut down on the size of bag and fill more,,,yea it sounds stupid when i see it in print gota LOL at myself
          sigpic



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          • #6
            I've got an italian make called orved.
            Gone through about 500 bags in the last year or so (and for ham, bacon etc I cut the bags in half so a lot more than 500 packs vacced) - very pleased with it.
            Price wise it was inbetween the first two in the list. But having seen a few others - I'd say it was worth the extra dosh.
            Wouldn't be without one now :-)
            Made In England - Fine Tuned By The USA
            Just call me 'One Grind'



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            • #7
              I have the Food Saver V3420. I like it very much and the only drawback I can find is that I can move faster than it will seal. It tends to overheat after about 5 packages and needs about 45 secs to cool down. Doesnt seem like alot except when your are putting up 20 lbs of bacon in one pound packs.
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              • #8
                I've got the Cabelas CG-15 and love it. It takes out all the air and then puts a nice wide seal on the bag, even through some moisture. It's got a fan to keep things cooled down and so far it's not let me down yet after several hundred lbs of meat, generally a pound at a time. I'll be replacing the first sealer strip soon because it's picking up wrinkles, but they give you an extra one with the machine so no big deal. I'll probably wait until I get a bag that looses its seal first though.

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                • #9
                  Vac U Pack...
                  Charbroil SFB
                  GOSM
                  MES
                  Dutch Ovens and other CI
                  Little Chief, Big Chief, No Name water smoker
                  Weber 22" gold, Smokey Joe, WSM 22"

                  Smoked-Meat Certified Sausage Head


                  sigpic

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                  • #10
                    Originally posted by erain View Post
                    Vac U Pack...

                    I would have liked to see that one in the mix!
                    Lang 60 Mobile deluxe




                    Captain-N-Smoke BBQ Team(retired)
                    ____________________________________________
                    Takes allot of work and an open mind to make good sense.
                    Praise the Lord and pass the Cannabis.

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                    • #11
                      Originally posted by Capt Dan View Post
                      I would have liked to see that one in the mix!
                      prolly because the Vmachine isnt one of the nationally advertised brands but resides in obscurity because it refuses to lower qualiity so it can be sold at the walmarts of america.
                      Charbroil SFB
                      GOSM
                      MES
                      Dutch Ovens and other CI
                      Little Chief, Big Chief, No Name water smoker
                      Weber 22" gold, Smokey Joe, WSM 22"

                      Smoked-Meat Certified Sausage Head


                      sigpic

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                      • #12
                        your probably right about that. Besides, what good is a machine that works for 5,6 or more years. Can't make no money on that lol.
                        Lang 60 Mobile deluxe




                        Captain-N-Smoke BBQ Team(retired)
                        ____________________________________________
                        Takes allot of work and an open mind to make good sense.
                        Praise the Lord and pass the Cannabis.

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                        • #13
                          Originally posted by Capt Dan View Post
                          your probably right about that. Besides, what good is a machine that works for 5,6 or more years. Can't make no money on that lol.
                          But if it doesnt last at least that long...why would I buy another one...I mean really...
                          Craig
                          sigpic

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                          • #14
                            Originally posted by Capt Dan View Post
                            your probably right about that. Besides, what good is a machine that works for 5,6 or more years. Can't make no money on that lol.
                            It's sad that that's how folks think these days. I remember people bringing toasters to my father to repair. Nobody does that now. Just throw it away and buy another. What a shame.

                            With the VacUpack folks it's different. If for some reason it fails to work, you can send it in to them to be repaired or Thom will gladly sell you the parts and do it yourself. Last of a dying breed. They are for the serious food sealer. They're not cheap, but will do it all. I've posted many times about them. If anyone needs any more info, let me know.
                            S-M Misfit #16

                            If the women don't find you handsome, they should at least find you handy. ~ Red Green

                            It's a shame stupidity isn't painful.

                            GOSM Propane
                            CharGriller Kamado Cooker "The Akorn"
                            New Braunfels Bandera
                            UniFlame Gas Grill
                            Lil Chief

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                            • #15
                              Thanks Ray, I love mine, and I have Erain to thank for steering me towards that unit.

                              I agree with you. We used to be a nation of producers, now we are a nation of consumers. Landfills are growing from broken shit from overseas.
                              Lang 60 Mobile deluxe




                              Captain-N-Smoke BBQ Team(retired)
                              ____________________________________________
                              Takes allot of work and an open mind to make good sense.
                              Praise the Lord and pass the Cannabis.

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