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ever get the munchies?

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  • ever get the munchies?

    me too. the only difference between you and me. i have alot of charcoal and a weber.

















    ok, feel better now. i wonder whats for dinner?
    26.75 OTG
    18.5 WSM
    Pit Barrel Cooker

  • #2
    Snice but...........NO DIFFERENCE!! GuuD Luuckin GruB!

    Oh, answer is - Ribs! Same time, same channel batman!
    Mark
    sigpic


    "Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
    Smoked-Meat Certified Sausage Head!

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    • #3
      lol...now I got the munchies...everything looks great
      Steve

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      • #4
        I have a whole lot a charcoal and a Weber. So, see, we ain't all that different after all. I do get the munchies. Got'em right now as a matter of fact and you spread is looking mighty tasty aboot now.

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        • #5
          Wow! Everything looks great, but bacon over the coals makes my head spin!!!
          Lang 84 Deluxe (sold it, broke my heart)
          Weber Performer
          Weber 22.5" OTG
          Weber Q Tabletop Gasser
          Bunch of Sausage Makin' Kit
          Big Azz BBQ Concession Trailer
          BBQ Food Truck

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          • #6
            Originally posted by Seboke View Post
            Wow! Everything looks great, but bacon over the coals makes my head spin!!!
            No Afghanistan does that silly!
            It's different, gotta be GuuD!
            Mark
            sigpic


            "Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
            Smoked-Meat Certified Sausage Head!

            Comment


            • #7
              Nice Job, Sparky---Both loads!!!!

              Those things would be unusual on other types of forums, but "having the munchies, lots of charcoal, and a Weber", are pretty common items with this group.

              That said, I hope you had lots of help eating all that great looking chow!!!


              Bear
              Vietnam Vet---9th Inf. Div. Mekong Delta (1969)
              Easy to follow Step By Steps: Pulled Cured Boston Butt Ham and Buckboard Bacon--Smoked Salmon-- Bacon-On-A-Stick--Bacon (Extra Smokey)--Boneless Cured & Smoked Pork Chops & CB--Canadian Bacon & Dried Beef--Ham Twins (Double Smoked)--Double Smoked Hams X 4--Bear Logs (All Beef--Unstuffed)--Smoked Bear Loaf (All Beef-Mild Hot)--Prime Rib (My Best ever)--Another Prime Rib--Chucky (Pulled Beef)--Twin Chuckies--Pork and Beef Spares--Rare Beef (for Sammies)--Raspberry Chiffon Pie---


              Mom & 4 Cub litter---Potter County, PA:

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              • #8
                What the hell.... did I smoke too much... what was hiding in the Reynolds wrap??
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                • #9
                  Originally posted by TATONKA3A2 View Post
                  What the hell.... did I smoke too much... what was hiding in the Reynolds wrap??

                  haha, me too, I was wondering the same thing!

                  I get the munchies all the time and that spread looked mighty fine.

                  Lang 60 Mobile deluxe




                  Captain-N-Smoke BBQ Team(retired)
                  ____________________________________________
                  Takes allot of work and an open mind to make good sense.
                  Praise the Lord and pass the Cannabis.

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                  • #10
                    Originally posted by Squirrel View Post
                    I have a whole lot a charcoal and a Weber. So, see, we ain't all that different after all. I do get the munchies. Got'em right now as a matter of fact and you spread is looking mighty tasty aboot now.

                    Lang 60 Mobile deluxe




                    Captain-N-Smoke BBQ Team(retired)
                    ____________________________________________
                    Takes allot of work and an open mind to make good sense.
                    Praise the Lord and pass the Cannabis.

                    Comment


                    • #11
                      I can think of nothing better to cure the "munchies" than what you smoked there. Awesome

                      My neighbor grills his bacon all the time, says its the best
                      https://youtu.be/ZcqprrIlbcIli

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                      • #12
                        Originally posted by Meat Hunter View Post
                        My neighbor grills his bacon all the time, says its the best
                        Our Holland grill is our designated bacon maker. Taste much better, great for grill seasoning and keeps the grease in the air out of the house.
                        --- --- --- --- --- --- ---
                        www.OwensBBQ.com

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