weird, I have not logged into PB since last time I uploaded pics. thinking I keep it that way. in case that has something to do with it.
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Originally posted by SMOKE FREAK View PostSame here but it seems they got my number...But not my moneyCharbroil SFB
GOSM
MES
Dutch Ovens and other CI
Little Chief, Big Chief, No Name water smoker
Weber 22" gold, Smokey Joe, WSM 22"
Smoked-Meat Certified Sausage Head
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Originally posted by erain View Postweird, I have not logged into PB since last time I uploaded pics. thinking I keep it that way. in case that has something to do with it.
Mine are still there too, but I paid a fee back in Spring, so I figure mine will be screwed come Spring.
Meanwhile I'm learning to use the forum's Picture thingy.
Going back & fixing all my old ones seems too big a job.
BearVietnam Vet---9th Inf. Div. Mekong Delta (1969)
Easy to follow Step By Steps: Pulled Cured Boston Butt Ham and Buckboard Bacon--Smoked Salmon-- Bacon-On-A-Stick--Bacon (Extra Smokey)--Boneless Cured & Smoked Pork Chops & CB--Canadian Bacon & Dried Beef--Ham Twins (Double Smoked)--Double Smoked Hams X 4--Bear Logs (All Beef--Unstuffed)--Smoked Bear Loaf (All Beef-Mild Hot)--Prime Rib (My Best ever)--Another Prime Rib--Chucky (Pulled Beef)--Twin Chuckies--Pork and Beef Spares--Rare Beef (for Sammies)--Raspberry Chiffon Pie---
Mom & 4 Cub litter---Potter County, PA:
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Originally posted by Bearcarver View PostMine are still there too, but I paid a fee back in Spring, so I figure mine will be screwed come Spring.
Meanwhile I'm learning to use the forum's Picture thingy.
Going back & fixing all my old ones seems too big a job.
Bear
I think if they came back and said 40 bucks instead of 400... Many of us would go there just to have our stuff back...Craig
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Originally posted by SMOKE FREAK View PostYeah and that's the sad part...
I think if they came back and said 40 bucks instead of 400... Many of us would go there just to have our stuff back...
As a side note, I believe the coke in Mexico still is made with cane sugar and can be found in some markets in the USA (as in your local Mercado). Mexican coke only comes in glass bottles though. Ok, side story over....Dave
I love coming home. My back porch smells just like a BBQ joint.....
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Originally posted by SMOKE FREAK View PostWell I just checked and mine are still gone
Looked up another one in 2014...Also still done...
I went back and found one of your threads from 2013 and updated the image info with the work around and the pics reappeared.. http://www.smoked-meat.com/forum/sho...943#post424943
Again how long with this work until they disable the work around?/ I dunno.. Maybe no one will tell them..Ken
I Should Have Been Rich Instead Of Being So Good Looking
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Originally posted by Texas-Hunter View PostI went back and found one of your threads from 2013 and updated the image info with the work around and the pics reappeared.. http://www.smoked-meat.com/forum/sho...943#post424943
Again how long with this work until they disable the work around?/ I dunno.. Maybe no one will tell them..Originally posted by SMOKE FREAK View PostThanks Ken... feel free to fix some more for me
That's a good one ken, all I see for pictures is ford blue ovals....Charbroil SFB
GOSM
MES
Dutch Ovens and other CI
Little Chief, Big Chief, No Name water smoker
Weber 22" gold, Smokey Joe, WSM 22"
Smoked-Meat Certified Sausage Head
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Originally posted by SMOKE FREAK View PostYou're still a sick and twisted individual.Charbroil SFB
GOSM
MES
Dutch Ovens and other CI
Little Chief, Big Chief, No Name water smoker
Weber 22" gold, Smokey Joe, WSM 22"
Smoked-Meat Certified Sausage Head
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Comment
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Originally posted by THUMPERRRR View Postjust found this,,, it works I tried it on a rib post
just add:
"~original"
behind .jpg in the IMG link on your edit page of your post...
Just went and fixed my UDS sticky.
http://www.smoked-meat.com/forum/showthread.php?t=15798
If there are a lot of pictures in the post you can copy and paste the original post into Notepad then do a find and replace. Replace ".jpg" with ".jpg~original". Then replace the text in the original post with the modified version and it's all done. Be sure and preview the changes so you don't accidentally wipe out your original post.CUHS Metal Shop Reverse Flow
UDS 1.0
Afterburner
Weber Performer
Blue Thermapen
Thermoworks Smoke with Gateway
Thermoworks Chef Alarm
Auber Smoker Controller
Proud Smoked-Meat Member #88
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"All welcome, take what ya need, share what ya know. " -- Richtee, 12/2/2010
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Oh hell yeah!!!! Works like a charm.
1) Edit old post with photos
2) in edit mode, select all of the text
3) copy to clipboard (control C)
4) paste into notepad (control V)
5) in notepad, under edit open "replace"
6) for first box input ".jpg[/img]" This is what you are finding (leave out the quotes)
7) in second box, input ".jpg~original[/img]" This is what you are changing all the images to
7.5) Edit - forgot this in original post. Click on "replace all", which will apply the ~original fix to all images in that post (not the entire thread, just that post).
8) Control A to select all in notepad
9) Control X to cut all from notepad back to the clipboard
10) Use the mouse to select all of the thread in the edit dialog window in the forum
11) Control V to paste the edited thread over what's currently in the edit dialog window.
12) PREVIEW the edit to make sure it worked
13) Submit the edit if it worked and you are done....
After you do it once, it only takes 10 seconds to do again. The "find & replace" field remains until you close notepad so you only have to type that to edit the first post if you have several you want to fix. It's not as complex as it first sounds when looking at the individual steps. Most of them are intuitive to anyone who has been using keyboard commands on a PC for a while (control v, c, a, etc...)
Awesome find (and this continues to stick it to PHOTO-SUCK-IT as we are once again burning their bandwidth for every fixed image)Last edited by dward51; 09-10-2017, 02:11 PM.Dave
I love coming home. My back porch smells just like a BBQ joint.....
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