Sheesham Cutting Boards.

[Blue Dog BBQ]

First off my computer has been on the fritz lately and I haven't been around much but, I have been cooking. O.K. my wife got these sheesham wood cutting boards and I can't figure out which to use and which to hang on the wall. Anyway they are cool looking cutting boards and I don't want to use either but I'm going to use one. Check them out and tell me what you would do.

[buckeyesmoker]

use left....keep right...OR use both !! either way some nice looking boards.

[SmokinOutBack]

I like the left one to use myself.

[Courser]

I'd use them both..AND hang them both on the wall. When one gets cut up..sand it down...oil it..and use it again. But that's just me.

[HawgHeaven]

I'd use them both..AND hang them both on the wall. When one gets cut up..sand it down...oil it..and use it again. But that's just me.

X2...

[Fishawn]

I like the left one to use myself.

Nice looking boards

[Bearcarver]

Nice!!!

Indian Rosewood is neat stuff!!!

Almost too pretty to use.


Bear

[Abelman]

Nice!!!

Indian Rosewood is neat stuff!!!

Almost too pretty to use.


Bear

This

I actually gave up on wood not so long ago and using plastic and/or flex boards. Just so much easier to clean especially with poultry. I also got tired of oiling boards.

So, those are a work or art and would display them and use the stuff that also works in the dishwasher.

[SMOKE FREAK]

I been usin the bamboo boards but they aren't near as pretty as those...

[Slanted88]

This

I actually gave up on wood not so long ago and using plastic and/or flex boards. Just so much easier to clean especially with poultry. I also got tired of oiling boards.

So, those are a work or art and would display them and use the stuff that also works in the dishwasher.

me as well...like wood...worry i ain't got the booger clean...